The Old Bakehouse19 Market Hill,
Rothwell, Kettering, Northamptonshire.
Restaurant & Coffee Shop
A La Carte Menu
= Vegetarian GF
= Gluten Free
We are aware and trained on all allergies. Please speak wih a member of our team about your allergies.
Basket of Speciality
Bread with Dipping Oil and Balsamic Vinegar
Marinated Olives V/GF
Black and green olives marinated in lemon,
chilli, oregano & rosemary.
Dipping Platter £5.85
A plate of pitta bread and three dips: Tzatziki, Houmous, Smoked Salmon Pate
Soup of the day £4.55
Ask your waiter for today’s delicious,
home made soup, served with warm ciabatta
Melting balls of mozzarella coated in
bread crumbs and lightly fried, served
on a bed of salad and a sweet chilli dip.
Spinach and Feta cheese parcels V £5.25
Spinach and feta cheese, wrapped with filo pastry, served
with tzatziki dip.
Saganaki Cheese V £4.75
Greek Kasseri cheese, coated in flour and pan seared, served with fresh lemon wedges
Traditional Italian meatballs, served
in a tomato and basil sauce.
Funghi al forno GF £6.45 Vegetarian option available
Baked field mushrooms filled with mixed
sautéed mushrooms in a creamy sauce,
glazed with dolcelatte and smoked bacon
pieces, served on a bed of rocket leaves.
Smoked Salmon Pate
A beautiful light creamy pate made with cream cheese, smoked salmon, lemon and dill, served with folds of smoked salmon, roquette and melba toast
Middle Eastern gluten free balls, made from chickpeas, onion and spices, served on a bed of roquette with lemon and tzatziki dip
Salt and Pepper Prawns
Simply seasoned juicy prawns, tossed in seasoned flour and fried until golden, served with sweet chilli mayonnaise and salad garnish
Garlic Butter MushroomsV
Mushrooms simply sauteed in butter and garlic, served in a crispy filo pastry basket
Kalamari lightly dusted with flour and
fried until golden brown, served with
a choice of tzatziki or sweet chilli dip
and salad garnish.
Enjoy a bowl of our lovely fresh mussels with a choice of sauces:
- In a creamy white wine sauce, with garlic, chilli, onion and chopped parsley OR
- Feta cheese and roasted red pepper, in white wine sauce with garlic, onion, chopped parsley and a hint of chilli. Both served with crusty ciabatta bread for that essential dipping.
Meze Starter Platter (for 2)
An enticing platter to share, Olives,
Feta stuffed chilies, Spinach and Feta parcels, Kalamari, Meatballs, Greek flat bread,
Tzatziki, Feta and red peppers dip and
VAT is included. N:
These dishes contain nuts.
Allergies: There is a small possibility
that nut traces may be found in any menu
We advise you to speak to a member of
staff if you have any allergies or intolerances.
An optional 10% Service charge will be added to parties of 12 and above.